What’s On

Telegraph Hotel presents Wine Dinner

Mazzinin Pinot Gris 2019 vs Schlumberger ‘Les Princes Abbes’ Pinot Blanc 2017
Tuna Sashimi, honeydew, chilli, samphire

Mazzini Chardonnay 2019 vs Albert Grivault Meursault ‘Clos du Mergers’ 2017
Creamy chicken pie, cauliflower, macadamia

Mazzini Pinot Noir 2019 vs Dupre Bourgogne Rouge 2017
Duck risotto, oyster & shiitake mushroom, mostardo di frutta

Mazzini Shiraz 2018 vs Jaboulet ‘Parallele 45’ Cotes Du Rhone 2016
Capra al foglia di Noce (semi-hard goat’s cheese), sweet baby beets, lavosh

Tickets @ $79 on Wednesday 25th March 2020, 6PM to 6:30PM at RSVP Essential
Contact Shae at functions@thetelegraphhotel.com.au 03 5222 2471

Delicious Gratin Scallops just $2 each
Enjoy during Happy Hour from 5- til sold out

Fresh Oysters just $1 each
Enjoy during Happy Hour from 5- til sold out

Rooftop terrace open from 2pm til late
$7 All tap beers (excludes Stella)
$7 House & selected quality wines
$7 House Spirits
Share plate menu

Rooftop terrace open 2pm til late
Special Spritz Selections $10 each
Share plate menu

The Pink List – choose from refreshing rosés
Special Spritz Selections $10 each
Rooftop open from 2pm til late
Share Plate Menu

Please note: What’s On events may be cancelled in the event of a pre-booked function. Please call us in advance for more information.