EAT
Our seasonal menus offer traditional pub favourites, modern dishes and delectable desserts. Dine in the bar or in our restaurant with a special menu for the kids. We also offer share plates and cheese boards in our rooftop terrace spaces. We’re open for lunch and dinner seven days a week. We also offer an express lunch. Download the lunch pre-order form below. To make a booking call (03) 5222 2471 or email info@thetelegraphhotel.com.au.
Check our current menus below:
